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Gluten-Free Lemon Curd Tart

Gluten-Free Lemon Curd Tart

Regular price $23.99 USD
Regular price Sale price $23.99 USD
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Our gluten-free lemon curd tart combines a creamy, smooth lemon filling with a scrumptious almond cookie crust. This zesty lemon tart will awaken your taste buds and add a sweet touch to any occasion.

INGREDIENTS:
Crust: Sugar, Butter, The Maine Pie Co. Special Gluten Free Flour Mix, Almonds, Eggs, Lemon Peel, Almond Extract, Sea Salt, Xanthan Gum.

Filling: Eggs, Lemon Juice, Sugar, Butter, Lemon Peel.

ALLERGY STATEMENT: 
Contains Milk, Eggs and Almonds. Processed in a facility that handles tree nuts.

BAKING INSTRUCTIONS:  Preheat oven to 375°F. Remove tart from plastic wrap. Place on a cookie sheet and bake for approximately 1 hour or until tart is golden brown. Let cool and enjoy!  

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Customer Reviews

Based on 31 reviews
84%
(26)
6%
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3%
(1)
M
Megan
Delicious

Cooking the pie was super easy and the tart was a huge hit! We don’t have anyone who is gluten free in our family but wanted to give the pies a try and they were phenomenal!

K
Katherine K
You will not regret buying this tart

This is the best gluten free dessert I have ever had. Buy two!

A
Anonymous
Perfect!

So deliciously tart, creamy, and the CRUST...super delicious!!!

J
Jann Hoke
Lemony tart is sublime

Tangy, yet smooth. Lovely presentation. This “you’d never guess it’s gluten-free” dessert is something special. Perfect for any occasion.

C
Carol Cullen
Can Always Count on Maine Pie Co. for any occasion!

I am so grateful to this company for their outstanding, delicious pies, the excellent customer service, the careful packaging and delivery of these scrumptious gems!!
Gluten free desserts this divine are really hard to come by and this company nails it! Everyone raves about them—even the folks that have the option of going for the non gluten free desserts pick these pies hands down.
Thank you Maine Pie Co. for being a tradition at every family function (and sometimes just because :) …you are truly appreciated!!