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Gluten-Free Pie Shells

Gluten-Free Pie Shells

$7.99 USD
$7.99 USD
Sale Sold out

Here at the Maine Pie Co. it’s all about the gluten-free pie crust. Made with care and crafted by expert hands, our pie shells make it easy for all to bake without the doughy mess and crumbly crusts. With our gluten-free frozen pie crust, you can enjoy homemade dishes and desserts without the hassle!

INGREDIENTS:
Butter, White Rice Flour, Brown Rice Flour, Eggs, Potato Starch, Tapioca Starch, Cane Sugar, Fresh Lemon Juice, Sea Salt, Xanthan Gum.

ALLERGY STATEMENT: 
Contains milk and eggs. Processed in a facility that handles tree nuts.

Baking Directions for Unfilled Pie Shell:   Preheat oven to 350°F.  Remove frozen crust from bag and bake for 10-15 minutes or until golden brown. Baking Directions for Filled Pie Shell:   Bake as instructed in your recipe.  

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Customer Reviews

Based on 37 reviews
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C
Carol Rickey

This is an excellent gluten-free pie crust. My husband even likes it. And he is not gluten-free.

K
Kathleen Myers

Good taste,
Did have a little trouble with the crust sticking to the foil pan.
Thinking I may try moving one to a glass dish?
Thanks

t
tom nall
Great

The best pie shell out there hands down. I will be back again thank you from a person who suffers from celiac disease.

H
Heidi Costa
Amazing apple pie

I absolutely loved the apple pie. It was such a huge hit at our Thanksgiving. Would highly recommend

A
AZNAN
Gluten free but flavorful

I have three family members who have Celiac Disease, so discovering these pie shells was amazing. I love them for pies and I’m excited to be able to serve quiche again. People who do not need to go gluten free love them as much as those who need gluten free options.

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