• Gluten-Free Pie Shells Ingredients
1 3

Gluten-Free Pie Shells

Gluten-Free Pie Shells

$10.99 USD
$10.99 USD
Sale Back In Stock Soon

Here at the Maine Pie Co. it’s all about the gluten-free pie crust. Made with care and crafted by expert hands, our pie shells make it easy for all to bake without the doughy mess and crumbly crusts. With our gluten-free frozen pie crust, you can enjoy homemade dishes and desserts without the hassle!

INGREDIENTS:
Butter, White Rice Flour, Brown Rice Flour, Eggs, Potato Starch, Tapioca Starch, Cane Sugar, Fresh Lemon Juice, Sea Salt, Xanthan Gum.

ALLERGY STATEMENT: 
Contains milk and eggs. Processed in a facility that handles tree nuts.

Baking Directions for Unfilled Pie Shell:   Preheat oven to 350°F.  Remove frozen crust from bag and bake for 10-15 minutes or until golden brown. Baking Directions for Filled Pie Shell:   Bake as instructed in your recipe.  

View full details

Customer Reviews

Based on 94 reviews
93%
(87)
1%
(1)
0%
(0)
2%
(2)
4%
(4)
100.0
J
Janet Post
Finally!

I can finally make a GF quiche without worrying about sandiness of GF flour ruining my pleasant dessert experience. I would only like to have a much larger crust, but that problem seems answered by the new roll-our pie dough from Maine Pie Co. My favorite company!

N
Nancy Donovan

Love them

M
Meredith Leach
Yum

The pie crusts are very tasty. The service was excellent. The packaging really impressed me. It kept everything frozen

J
Jacqueline Michaud

Gluten-Free Pie Shells

L
Lala
Delishous!

I didn’t want to go to large grocery store for my short list. I needed a pie crust and this was the only one at Sprouts and it was their last one in freezer. Skeptical, but boy am I glad I bought it ! Best of any prepared crust gluten free or not! Pre baked for 4 minutes for tomato pie as tomatoes can be juicy and sog the crust. My recipe came out perfect and pie crust didn’t fall apart and I will buy again !