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Gluten-Free Pumpkin Pie

Gluten-Free Pumpkin Pie

Regular price $21.99 USD
Regular price Sale price $21.99 USD
Sale Sold out

Give thanks for the most delicious gluten-free pie, ever! Packed with pumpkin and rich spices that evoke fall and time with family. Just make sure you get a piece of this gluten-free pumpkin pie before it's gone. No more wondering where to buy gluten free pumpkin pie – we've got you covered!

INGREDIENTS:

Crust: The Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar, Sea Salt, Xanthan Gum.

Filling: Pumpkin Puree, Sweetened Condensed Milk, Eggs, Spices.

ALLERGY STATEMENT: 
Contains milk and eggs. Processed in a facility that handles tree nuts.

BAKING INSTRUCTIONS:  Preheat oven to 425°F. Remove pie from plastic wrapping and bake on bottom rack for 20 minutes, then reduce heat to 350°F. Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly (approximately 40-50 minutes). Remove pie from oven and allow to cool for approximately one hour. Enjoy! Convection: Adjust time and temperatures accordingly.  
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Customer Reviews

Based on 15 reviews
80%
(12)
7%
(1)
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7%
(1)
S
Susan Filene
Pumpkin Pie

One of our (many) favorites.

S
SUSAN B
PUMPKIN PIE

The best pumpkin pie ever!! The gluten-free crust is awesome!! So delicious. House smells beautiful when it is in the oven baking. Love it

K
Katie Collins
The BEST gluten free pie ever!

This is the best gluten free pie ever! Honestly, it might be the best pie ever! The pumpkin is my favorite. I also love the pecan and strawberry rhubarb. We order it and have shipped to us. They always do a good job. It stays frozen in transit. Yum!

F
Frank
Great Flavor

I've had the apple, apple crumb and pumpkin pies. All have terrific flavor and texture. Baking instructions are right on!

R
Robin Williams
Thea best pies!

These are the best GF pies I have had in a long time. I will be ordering more.