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Gluten-Free Pumpkin Pie

Gluten-Free Pumpkin Pie

Regular price $21.99 USD
Regular price Sale price $21.99 USD
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Give thanks for the most delicious gluten-free pie, ever! Packed with pumpkin and rich spices that evoke fall and time with family. Just make sure you get a piece of this gluten-free pumpkin pie before it's gone. No more wondering where to buy gluten free pumpkin pie – we've got you covered!


Crust: The Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar, Sea Salt, Xanthan Gum.

Filling: Pumpkin Puree, Sweetened Condensed Milk, Eggs, Spices.

Contains milk and eggs. Processed in a facility that handles tree nuts.

BAKING INSTRUCTIONS:  Preheat oven to 425°F. Remove pie from plastic wrapping and bake on bottom rack for 20 minutes, then reduce heat to 350°F. Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly (approximately 40-50 minutes). Remove pie from oven and allow to cool for approximately one hour. Enjoy! Convection: Adjust time and temperatures accordingly.  
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Customer Reviews

Based on 41 reviews
maureen berkey
Pumpkin Pie

This was my 5 yr old autistic grandson’s 1st thanksgiving after being diagnosed celiac and I didn’t think he missed the pumpkin pie til he mentioned it months later when I found Maine’s pumpkin pie I thought I’d try it-he was thrilled and hasn’t stopped talking about it I will definitely buy more for the holidays since they were delicious and packaged flawlessly. It’s safe to say we’re definitely customers for life!

Judy Moore

I love these pies! So nice to have a gluten free pie that tastes amazing and doesn’t make me sick!! Thank you!

Gf Pumpkin pie

Best pumpkin pie ever!

Carl Smith
Excellent Pumpkin Pie

Great tasting pumpkin pie for people that cannot eat gluten.

Sandy D
Excellent Pies!

These pies were so delicious! My whole family loved them. Very good.