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Gluten-Free Blueberry Pie

Gluten-Free Blueberry Pie

Regular price $22.99 USD
Regular price Sale price $22.99 USD
Sale Back In Stock Soon

Our best seller, this scrumptious pie is chock full of native Maine wild blueberries that melt in your mouth. Coupled with our signature gluten-free crust, one bite of this gluten-free blueberry pie will have you hooked on traditional Maine goodness! 

INGREDIENTS:
Crust: The Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar, Sea Salt, Xanthan Gum.

Filling: Wild Maine Blueberries, Sugar, Fresh Lemon Juice, Cornstarch, Butter, Cinnamon, Salt.

ALLERGY STATEMENT: 
Contains milk and eggs. Processed in a facility that handles tree nuts.

BAKING INSTRUCTIONS:  Preheat oven to 425°F. Remove pie from plastic wrapping and bake on bottom rack for 20 minutes, then reduce heat to 350°F. Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly (approximately 40-50 minutes). Remove pie from oven and allow to cool for approximately one hour. Enjoy! Convection: Adjust time and temperatures accordingly.

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Customer Reviews

Based on 76 reviews
84%
(64)
1%
(1)
8%
(6)
3%
(2)
4%
(3)
L
Laurene Allen

Gluten-Free Blueberry Pie

C
Carol Campbell
Blueberry Pie

This pie was delicious the best gluten free pie I’ve had. I will continue buying my pies here now that I’ve found this company. Thank you

E
Eileen Crowley
Best Blueberry Pie Ever

This pie is a wow!!!!!

M
Marianne Ciardullo
Delicious

My favorite is the cranberry apple nut but they are all delicious!

P
Patricia S.
Pumpkin pie

Have not tried the blueberry pie yet, but the pumpkin pie was AWESOME!!!