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Gluten-Free Blueberry Pie

Gluten-Free Blueberry Pie

Regular price $21.99 USD
Regular price Sale price $21.99 USD
Sale Sold out

Our best seller, this scrumptious pie is chock full of native Maine wild blueberries that melt in your mouth. Coupled with our signature gluten-free crust, one bite of this gluten-free blueberry pie will have you hooked on traditional Maine goodness! 

Crust: The Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar, Sea Salt, Xanthan Gum.

Filling: Wild Maine Blueberries, Sugar, Fresh Lemon Juice, Cornstarch, Butter, Cinnamon, Salt.

Contains milk and eggs. Processed in a facility that handles tree nuts.

BAKING INSTRUCTIONS:  Preheat oven to 425°F. Remove pie from plastic wrapping and bake on bottom rack for 20 minutes, then reduce heat to 350°F. Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly (approximately 40-50 minutes). Remove pie from oven and allow to cool for approximately one hour. Enjoy! Convection: Adjust time and temperatures accordingly.

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Customer Reviews

Based on 27 reviews
Dorothy Ainley
Gluten Free Blueberry Pie

Blueberry pie is very tasty. Plenty of blueberries.

Christine Savinelli

Best Blueberry Frozen Pie, given to family that lives out of state & they 💙 it as well!

Bill C
Best Blueberry Pie!

Had this blueberry pie(and the apple) on a recent trip to Maine and is the best! Ordered 2 for a special occasion when I got back home and can't see getting something different or making my own. Worth the money IMO!

Edward Miller

I Never received the order. The postal service said it was damaged and they would notify the sender.

Jeremy Stone
Just like being in Maine

So authentic and fresh, just delicious.