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Gluten-Free Blueberry Pie

Gluten-Free Blueberry Pie

Regular price $22.99 USD
Regular price Sale price $22.99 USD
Sale Back In Stock Soon

Our best seller, this scrumptious pie is chock full of native Maine wild blueberries that melt in your mouth. Coupled with our signature gluten-free crust, one bite of this gluten-free blueberry pie will have you hooked on traditional Maine goodness! 

INGREDIENTS:
Crust: The Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Eggs, Fresh Lemon Juice, Pure Cane Sugar, Sea Salt, Xanthan Gum.

Filling: Wild Maine Blueberries, Sugar, Fresh Lemon Juice, Cornstarch, Butter, Cinnamon, Salt.

ALLERGY STATEMENT: 
Contains milk and eggs. Processed in a facility that handles tree nuts.

BAKING INSTRUCTIONS:  Preheat oven to 425°F. Remove pie from plastic wrapping and bake on bottom rack for 20 minutes, then reduce heat to 350°F. Move pie to the middle rack and continue to bake until the crust is golden and the filling is bubbly (approximately 40-50 minutes). Remove pie from oven and allow to cool for approximately one hour. Enjoy! Convection: Adjust time and temperatures accordingly.

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Customer Reviews

Based on 87 reviews
85%
(74)
2%
(2)
7%
(6)
2%
(2)
3%
(3)
M
Marilyn Hodges
Best Pie Ever

I sent this blueberry pie as a gift to a friend that has celiac disease. Her family and she say it the best pie ever.

R
Rita Barber
YUM!

Your Blueberry Pie is so delicious! My family flipped out when they saw your package and would give me no peace until I baked it. And that's when the YUM happened. We love not just your blueberry pie, but all your pies.

K
Karen Johns
Awesome Gluten Free Pie

Wonderful gluten free pie. Crust is so good no one can tell it is Gluten Free and of course maine blueberries are great!

L
Linda Ward
Maine

Well don’t tell anyone but I licked the plate 😬

B
Baker
So, so, so, good.

These are just great pies. Delicious. Great crust. Wish I could eat one every day.